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Re: | Italian Greyhound Breeder Wanted | Ad: | I sing in a choir http://denali2013.org/teachers-section/ buy cheap motilium With the two-week fermentation complete, you've officially made beer. In preparation for bottling, sanitize your bottles, caps, and bottle capper, as well as your siphon or auto-siphon, and bottling bucket. You'll also need to sanitize the priming sugar that goes in the bottling bucket. (Priming sugar is a simple sugar that helps create carbonation.) To do so, boil the priming sugar in a small amount of water (about 1 cup of water per 5 ounces of priming sugar) for 5 to 10 minutes then pour it into the bottling bucket.
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